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The next morning, at the request for the hotel reception, I paid them the required 250 Egyptian pounds and then the bellman escorted me to my taxi. When I inquired about the rationale for the money being given to the hotel, all I was told is that the hotel pays the taxi directly, upon my return. For a moment, it felt like I was putting a security deposit on myself but I got over it quickly when I met the driver, Baba.
Baba is 60 years old and has been a tourist driver for over 30 years. He is absolutely the funniest man I have met so far on my travels. He has a police siren installed in his car which is hanging from a wire underneath the steering wheel, and whenever we were stuck in traffic or surrounded by pedestrians, he would sound the alarm and say "Baba police, VIP tourist". This was repeated several times during the course of the day and every time he pressed that button I couldn't help but laugh hysterically. We drove past Giza city for about 15km. Baba told me that the exact location of the pyramids is not always explained properly in travel books, resulting in travelers being confused and stranded at the metro station or abandoned by taxi drivers who have driven them to their desired location of "Giza".
Finally the anticipated moment came and right in front of me, blocking the sun, was a magnificent 5000 year old piece of Egyptian history. The site of the pyramids is quite large so I got myself a camel and private guide to help educate me on this masterpiece. I named my golden-grey camel Chuck and my tour began. Baba sat with locals drinking tea, patiently waiting for my safe return. Along the way, I bought a scarf for the head, a good trick to keep the wind from blowing my hair in a million directions and blocking my view. Do as the locals do right?
Riding a camel is not like riding a horse. For starters, it is much higher and slower, and I gently bounced up and down, side to side. I was pleased with the pace as it allowed me the time I needed to soak-up the moment. We wandered along the pyramids, stopping a few times so I could take pictures. By the time the tour ended, I was a camel riding pro.
After Giza, Baba took me to one of his favorite Egyptian restaurants where I ate kabobs, eggplant, rice, etc… The good thing about travelling is that there is no "scale" in any hotel room… out of sight, out of mind.
Throughout the day, whenever we stopped somewhere, Baba extended his arm as I stepped out of the car and he introduced me as "my daughter". His English was a little rough so it often came out as "I am my daughter".
